Turkey And Grape Wraps
Serves: 2
Irwin Berge
1 January 1970
Based on User reviews:
29
Spice
43
Sweetness
52
Sourness
44
mins
Prep time (avg)
3.4
Difficulty
Ingredients:
4 cups
Turkey (chopped cooked)2 cups
Red Seedless Grape (halved)1 cup
Grated Parmesan Cheese1 cup
Mayonnaise1
SaltDirections:
1
Lightly mix the turkey, grapes, Parmesan cheese, and mayonnaise in a bowl until well combined
2
Season to taste with salt and black pepper
3
Place the 4 tortillas out onto a work surface, and place 1 spinach leaf in the middle of each
4
Spoon 1/4 of the turkey filling into each spinach leaf, in a line
5
Fold up the bottom of each tortilla to hold the filling, then wrap tightly
6
Leave the tops open