Garlic And Thai Basil Spaghetti
Serves: 3
Amie Torphy
1 January 1970
Based on User reviews:
55
Spice
51
Sweetness
47
Sourness
39
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
Directions:
1
Drain, and return spaghetti to pot
2
Bring a large pot of lightly salted water to boil
3
Place spaghetti in pot, and cook until al dente, about 8 to 10 minutes
4
Meanwhile, place butter, olive oil, garlic, basil, fish sauce, and salt into a food processor
5
Pulse until finely chopped
6
Stir garlic and basil mixture into cooked spaghetti until evenly coated
7
Sprinkle half of the provolone on top, then stir until the cheese has melted
8
Sprinkle the remaining cheese, and stir