Pumpkin Pie From Almond Breeze®
Serves: 3
Olin Prosacco
1 January 1970
Based on User reviews:
44
Spice
53
Sweetness
58
Sourness
43
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
3
Eggs1
Egg Yolk1 cup
Sugar2 tsps
Ground Cinnamon1 tsp
Salt1 tsp
Nutmeg1 tsp
Ground Ginger1 tsp
Ground Cloves2 cups
Original2 cups
Pumpkin PureeDirections:
1
Preheat oven to 350 degrees
2
In a large bowl, combine eggs, egg yolk, sugar, cinnamon, salt, nutmeg, ginger and ground cloves
3
Gradually stir in Original or Vanilla Almond Breeze, then stir in pumpkin puree
4
Pour filling into premade pie shell
5
Bake for 50 to 55 minutes or until filling is set