Turkey Scallopini

Serves: 6

Olin Prosacco

1 January 1970

Based on User reviews:

48

Spice

47

Sweetness

46

Sourness

38

mins

Prep time (avg)

5.7

Difficulty

Ingredients:

40 g

Mushroom

1 clove

Garlic (minced)

90 g

Turkey

Directions:

1

Watch how to make this recipe

2

In a skillet heat a few tablespoons of cooking oil

3

Sprinkle the turkey breast pieces with garlic salt and then roll in the flour until coated

4

Brown the turkey breast pieces in the oil and then add the onion, mushrooms, and garlic

5

Cook a few more minutes and then drain off the excess oil

6

Add the broth and Marsala wine and reduce heat

7

Simmer until sauce thickens